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Indian Mains

If you’re a fan of good Indian curry, then check out our menu of Indian mains. Award-winning and deliciously easy, our frozen Indian curries are the best way to wind down into your weekend. Hand prepared by the chefs in the COOK kitchens, the hard work has already been done, so all that’s left for you to do is to tuck in to your tasty Indian meal! Your freezer can become the best takeaway in town with our tasty Indian main courses delivered to your door.

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Tender beef in an intense Madras curry sauce made with garam masala, turmeric and coriander cooked slowly with sliced onions, ginger and ground almonds.

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£5.95
Serves 1 (300g)
£10.95
Serves 2 (600g)
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Higher-welfare British chicken breast, marinated in garlic and chilli, in a medium-spiced curry sauce with roasted green peppers and a squeeze of lime.

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£5.75
Serves 1 (310g)
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Diced leg of lamb, slow cooked with garam masala and cumin, with basmati rice and caramelised onions.

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£5.95
Serves 1 (275g)
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Higher-welfare British chicken breast marinated with yoghurt, lemon and paprika in a creamy tomato and coconut sauce.

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£5.75
Serves 1 (310g)
£9.95
Serves 2 (620g)
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Marinated higher-welfare British chicken breast in a gently spiced and creamy coconut and almond sauce.

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£5.75
Serves 1 (310g)
£9.95
Serves 2 (620g)
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Higher-welfare British chicken breast marinated in yoghurt, garlic and paprika in a spicy onion, tomato and red and green pepper sauce.

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£5.75
Serves 1 (300g)
£9.95
Serves 2 (600g)
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Diced leg of lamb, marinated in a mix of spices and yoghurt, cooked with tomatoes and plenty of onions. Fairly hot.

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£5.95
Serves 1 (300g)
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Oven roasted peppers with cauliflower and spinach in a gently spiced chickpea and lentil sauce.

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£5.75
Serves 1 (330g)
£9.95
Serves 2 (660g)
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Handmade lamb and ginger meatballs in a spiced red lentil dhal made with tomato, coconut, spinach and coriander.

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£5.95
Serves 1 (300g)
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A light and fragrant curry of King Prawns with blended spices, coriander and spinach.

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£5.95
Serves 1 (310g)
£10.95
Serves 2 (620g)
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A classic garlic, coriander, onion and tomato sauce with marinated higher-welfare British chicken breast.

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£5.75
Serves 1 (320g)
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A Murgh Makhani with a bit of kick, made with traditional spices, tomatoes, cream, and marinated higher-welfare British chicken breast.

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£5.75
Serves 1 (310g)
£9.95
Serves 2 (620g)
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Plump, sustainably-sourced king prawns in a light, fragrant turmeric and coconut sauce with spinach and curry leaves, topped with sweet mango and chilli.

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£5.95
Serves 1 (260g)
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Cubes of paneer cheese marinated in turmeric with roasted diced aubergine and spinach in a coconut curry sauce with coriander.

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£5.75
Serves 1 (300g)
£9.95
Serves 2 (600g)
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A mild, sweet curry of cauliflower florets, chickpeas and baby spinach cooked in a coconut, almond and yoghurt sauce.

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£5.75
Serves 1 (295g)
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Spiced cauliflower and aubergine in a creamy tarka dhal, with lemon-soaked sultanas and pickled red onions.

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£5.50
Serves 1 (295g)

Check out our Thai curries

Explore range

We have a whole range of Indian curries to choose from with both meat and vegetable options. Both our Chicken Korma and our Vegetable Korma have won Great Taste Awards, so whether you’re looking for a meaty or meat-free option, you’re onto a winner. With options suitable for vegetarian Indian meals and vegan Indian meals, there’s no shortage of options for any diet - we even have a range of gluten free Indian food!

Having good ingredients is a huge part of making good Indian curry, so we take our sourcing seriously. All our chicken is higher-welfare and British. Our beef all comes from the UK and Ireland, from cows reared outside on grass, and our lamb is also all grass-fed and farm-assured.

We also have an amazing range of other delights to complement our delicious Indian curries. If you’re looking to make a meal of it, don’t miss out on some of our tasty Indian sides, Indian starters and Indian rice - all made with as much love and care as our Indian curry dishes.

The icing on the cake is that you can have our frozen Indian curries delivered to your door!

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