"This is a delicious homely tart that would be a crowd-pleaser."
Great Taste Award Judge
Roasted Pepper and Goat's Cheese Quiche
Sweet roasted peppers and slices of goat’s cheese in a deep, free-range egg quiche.
This product needs to be defrosted in the fridge for 24 hours and needs to be cooked before serving.
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Tell Me More
- You can cook it from frozen, but it's much better from defrost. While still frozen, place the Roasted Pepper and Goat's Cheese Quiche onto the baking tray you’ll be using, on the silicon paper provided in the box and defrost in the fridge for 24hrs.
- Cook in the oven following the instructions, then let it rest for 20 mins before using a fish slice to carefully slide onto your serving plate.
- Our large quiches have won numerous Great Taste Awards thanks to their handmade shortcrust pastry cases, classic blend of mascarpone and free-range egg and generous fillings.
Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1,427 | 1,627 |
| Energy (cal) | 344 | 392 |
| Protein (g) | 9 | 10 |
| Carbohydrate (g) | 13.4 | 15.3 |
| of which: sugars (g) | 2.1 | 2.4 |
| Fat (g) | 28.4 | 32.4 |
| of which are saturates (g) | 15.7 | 17.9 |
| Fibre (g) | 1.3 | 1.5 |
| Sodium (g) | 0.33 | 0.37 |
| Salt (g) | 0.825 | 0.925 |
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Double Cream [Milk], Wheat Flour (Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Goat's Cheese (10%) [Milk] (Preservative: Potassium Sorbet), Red Onion, Butter [Milk], Red Pepper (8%), Free Range Pasteurised Egg Yolk, Free Range Pasteurised Whole Egg, Cheddar Cheese [Milk], Water, Rapeseed Oil, Lemon Juice, Chives, Salt, Paprika, White Pepper.
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
serves 10-12
DEFROST BEFORE COOKING
Defrost Instructions:
Remove the frozen quiche from its packaging and place on a baking tray, leaving the silicone paper underneath the base of the quiche. Defrost in the refrigerator for 24 hours before cooking.
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK
Oven:
Oven Settings
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Milk, Eggs
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
"This is a delicious homely tart that would be a crowd-pleaser."
Great Taste Award Judge
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