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Quiche LorraineQuiche Lorraine
Quiche LorraineQuiche Lorraine

"This beautifully made quiche is beautiful to look at and has a genuine homemade feel to it… I would happily buy this when entertaining at home."

Great Taste Awards judges 2020

Quiche Lorraine

A lovely deep quiche made with egg and mascarpone cheese and packed with gammon, sundried tomatoes and onion.

This product needs to be defrosted in the fridge for 24 hours and needs to be cooked before serving.

£22.00 10-12 buffet portions (1120g)
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  • You can cook it from frozen, but it's much better from defrost. While still frozen, place the Quiche Lorraine onto the baking tray you’ll be using, on the silicon paper provided in the box and defrost in the fridge for 24hrs.
  • Cook in the oven following the instructions, then let it rest for 20 mins before using a fish slice to carefully slide onto your serving plate.
  • Our large quiches have won numerous Great Taste Awards thanks to their handmade shortcrust pastry cases, classic blend of mascarpone and free-range egg and generous fillings.

Try it with:

  • The perfect tart to have when feeding a crowd as part of a buffet or party.
  • If you’re looking for a vegetarian meal alternative, check out our award-winning Roasted Pepper & Goat’s Cheese Quiche.
  • Delicious as part of a picnic, once it’s cooled and firmed, or as an alfresco family meal with seasonal salad and roasted new potatoes.

Nutrition

Typical Values Per 100g Per Portion
Energy (kJ)1,405 1,433
Energy (cal)339 346
Protein (g)11 11.2
Carbohydrate (g)12.9 13.2
of which: sugars (g)3.1 3.2
Fat (g)26.7 27.2
of which are saturates (g)14.2 14.5
Fibre (g)1.1 1.1
Sodium (g)0.4 0.41
Salt (g)1 1.025

Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

Pastry (24%) (Wheat Flour, Butter [Milk], Water, Free Range Pasteurised Egg Yolk, Lemon Juice, Salt), Gammon (14%) (Pork, Salt, Dextrose, Diphosphate, Sodium Ascorbate, Sodium Nitrite, Sodium Nitrate), Double Cream [Milk], Semi-Dried Cherry Tomatoes (11%) (Sunflower Oil, Salt, Garlic, Oregano, Acidity Regulator: Lactic Acid), Cheddar Cheese [Milk], Free Range Pasteurised Egg Yolk (8%), Free Range Pasteurised Whole Egg (8%), Mascarpone (8%) [Milk], Onions (4%), Chives, Sugar, Parsley, Basil, Salt.

Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.

serves 10-12

DEFROST BEFORE COOKING

Defrost Instructions:

Remove the frozen quiche from its packaging and place on a baking tray, leaving the silicone paper underneath the base of the quiche. Defrost in the refrigerator for 24 hours before cooking. Preheat oven.

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK

Oven:

To cook from frozen (still utterly delicious), follow the guidelines above but cook for 65-70 minutes (covering with foil if required). Allow to stand for 20 mins before serving.

Oven Settings

Fan 170°C, Electric 190°C, Gas Mark 5.
40-45 mins + 20 mins resting time
Cook in the middle of the oven. If the quiche starts to colour too much, cover with foil. If cooking more than one quiche at a time, allow extra cooking time.

Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Allergens

Gluten, Milk, Eggs

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

"This beautifully made quiche is beautiful to look at and has a genuine homemade feel to it… I would happily buy this when entertaining at home."

Great Taste Awards judges 2020

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