Egg Fried Rice

Steamed Rice (65%) (Water, Basmati Rice), Free Range Egg (11%), Onion, Peas (7%), Rapeseed Oil, Light Soy Sauce (2%) (Water, Soybeans, Salt, Wheat Flour, Preservative: Potassium Sorbate), Garlic, Salt, Vegetable Bouillon (Yeast Extract Powder (Yeast Extract, Salt) Garlic Powder, Onion Powder).

1 PORTION: Remove sleeve and pierce film lid. Cook on full power 900W for 2 mins, stir gently, re-cover and heat for further 1 minute.

2 PORTION: Remove sleeve and pierce film lid. Cook on full power 900W for 3 mins, stir gently, re-cover and heat for further 1 minute 30 seconds.

Allow to stand for 1 min before serving. Steam may be released when removing film lid.

Wheat (Gluten), Soybean, Egg

For allergens, including cereals containing gluten, see ingredients in bold. May contain Nuts and Sesame.