Your basket is currently empty
From your local COOK
Frozen meals delivered to your door
We have 90 shops across the UK
Key to Symbols
Crisp puff pastry topped with a handmade red onion marmalade and thyme-roasted beetroot and butternut squash.
Loading...
Creamy spinach and Somerset Cheddar in an all-butter pastry case, topped with roasted butternut squash, feta and a pumpkin and sunflower seed crumb.
Roasted red peppers, tomatoes, aubergines and courgettes in an all-butter pastry case, topped with a Regato cheese, pine nut and basil crumb.
Chinese five spice roasted duck from Silver Hill, with shredded carrot and spring onion in a ginger, plum and orange sauce.
Flaked kiln-roasted salmon on a base of spinach, crème fraiche and cornichons, topped with a horseradish and mascarpone cream.
Sixteen big, sweet prawns with a handmade lemon and parsley butter, ready to cook from frozen. A perfect starter for four.
Feta cheese blended with chickpeas, tomato and red pepper, wrapped in buttery puff pastry and sprinkled with cheese.
Higher-welfare pork sausagemeat with bacon and sage, wrapped in buttery puff pastry and sprinkled with poppy seeds
A terrine of Scottish smoked salmon cooked three ways – roast flakes surrounded by a delicate salmon and dill mousse, topped with smoked slices.
Sign up to our newsletter and we'll email you a voucher code for 10% off your first online order
Please enter a valid name and email address
Please enter a valid email address
Please tick the box to agree to sign up to the COOK newsletter
Check your inbox for your 10% off code
Do check your junk folder if you’re not seeing our emails
