Green Thai Chicken Curry
A classic mild Thai curry made with higher-welfare British chicken breast, green peppers, coconut milk, kaffir lime leaf, lemongrass and coriander.
To check availability in your area, please enter your postcode
Tell Me More
- We only cook with higher-welfare, British chicken. Read more.
- Creamy, mild and aromatic, our award-winning frozen Green Thai Chicken Curry is our bestselling Thai meal.
- Milder than the fiery traditional version, it can make a great family meal for four.
What to Serve with Green Thai Chicken Curry:
- To increase the heat of our Green Thai Chicken Curry, sprinkle some sliced birds eye chilli on top before serving (be warned: they are seriously hot, even if you take the seeds out).
- A wedge of lime and chopped fresh coriander are a classic Thai garnish or, for some added crunch, mix in some steamed sugar snap peas and baby corn.
- If you’re entertaining, don’t forget to include a hotter curry in your spread, and check out our vegetarian meals and sides.
"The best Thai Green Curry money can buy!"
Lesley - Facebook
Complete your meal...
Quick View
Plain Basmati Rice
Quick View
Coconut and Lime Leaf Rice
You might also like...
Quick View
Red Thai Chicken Curry
Quick View
Red Thai Duck Curry
Quick View
Chicken, Ham and Leek Pie
Quick View
Beef Bourguignon