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Slow-cooked Beef Ragu PastaSlow-cooked Beef Ragu Pasta
Slow-cooked Beef Ragu PastaSlow-cooked Beef Ragu Pasta

Slow-cooked Beef Ragu Pasta MicrowaveOnly

Italian Chiferri pasta with a beef & red wine ragu, finished with Parmesan, Barber’s mature Cheddar and cherry tomatoes.

£5.00 Pot for One (300g)
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Available from 2 Jan

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Nutrition

Typical Values Per 100g Per Portion
Energy (kJ)547 1,641
Energy (cal)130 390
Protein (g)8.7 26
Carbohydrate (g)16.8 50.3
of which: sugars (g)2.1 6.3
Fat (g)2.9 8.6
of which are saturates (g)1 2.9
Fibre (g)1.3 3.8
Sodium (g)0.14 0.41
Salt (g)0.35 1.025

Please Note: The details above are correct as of 5 November 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

Cooked Pasta (39%) [Gluten], Beef (10%), Cherry Tomatoes (10%), Red Wine (9%) [Sulphites], Chopped Tomatoes (Tomato Juice), Onions, Carrots, Tomato Puree, Celery, Parmigiano Reggiano [Milk], British Beef Stock (Yeast Extract (Yeast Extract, Salt), Beef Fat, Water, Salt, Tomato Paste, Beef Bone Stock), Water, Cornflour, Cheddar Cheese [Milk], Garlic, Rapeseed Oil, Salt, Black Pepper.

Please Note: The details above are correct as of 5 November 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.

serves 1

*MICROWAVE ONLY*
COOK FROM FROZEN

Microwave:

Remove sleeve and pierce film lid. Place on a microwaveable plate and cook on full power.
850W
2 mins > stir & re-cover > 2 mins
Allow to stand for 1 min and ensure food is piping hot before serving.

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the microwave instructions but cook for 2 mins, stir well, and cook for a further 1 min.

Extra Warnings:

Steam may be released when removing film lid.

Please Note: The details above are correct as of 5 November 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Allergens

Gluten, Milk, Soya, Celery, Mustard, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 5 November 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

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