"I ordered the 'basil and mascarpone chicken' for a dinner party and it was delicious and there were many compliments paid about it. They were good portions and the bonus was that having served everyone there was plenty of sauce left for any extra if required."
Valerie - Trustpilot
Basil & Mascarpone Chicken
Higher-welfare British diced chicken breast marinated with lemon and garlic in a basil pesto and mascarpone sauce, with semi-dried cherry tomatoes.
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Tell Me More
- We only cook with higher welfare, British Chicken. Read more.
- A brilliantly versatile dish, full of Italian flavours.
- It’s garnished with semi-dried tomato halves to add a burst of flavour.
Try It With:
- Keep it simple with Creamy Mash and steamed greens.
- It makes a lovely sauce for pasta. Try it with tagliatelle, garnished with some torn basil and a squeeze of fresh lemon.
- If you’re hosting, serve with new potatoes roasted with garlic and steamed fresh asparagus and tender-stem broccoli. A fresh, lively Pinot Grigio and you’re off (we’d suggest Lemon Cheesecake for pud).
Nutrition
serves 1
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 765 | 1,721 |
| Energy (cal) | 184 | 414 |
| Protein (g) | 14.7 | 33.1 |
| Carbohydrate (g) | 2.5 | 5.6 |
| of which: sugars (g) | 0.5 | 1.1 |
| Fat (g) | 12.5 | 28.1 |
| of which are saturates (g) | 5.9 | 13.3 |
| Fibre (g) | 1.1 | 2.5 |
| Sodium (g) | 0.23 | 0.52 |
| Salt (g) | 0.575 | 1.3 |
Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
serves 2
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 765 | 1,721 |
| Energy (cal) | 184 | 414 |
| Protein (g) | 14.7 | 33.1 |
| Carbohydrate (g) | 2.5 | 5.6 |
| of which: sugars (g) | 0.5 | 1.1 |
| Fat (g) | 12.5 | 28.1 |
| of which are saturates (g) | 5.9 | 13.3 |
| Fibre (g) | 1.1 | 2.5 |
| Sodium (g) | 0.23 | 0.52 |
| Salt (g) | 0.575 | 1.3 |
Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Diced Chicken Breast (38%), Double Cream [Milk], Water, Mascarpone [Milk] (Acidity Regulator: Citric Acid) (7%), Semi-Dried Tomatoes in Oil (Cherry Tomatoes, Sunflower Oil, Salt, Garlic, Oregano, Acidity Regulator: Lactic Acid) (6%), Green Pesto (Basil Paste (Fresh Basil, Sunflower Oil, Salt, Antioxidant: Ascorbic Acid, Acidity Regulator: Lactic Acid), Sunflower Oil, Grated Vegetarian Hard Cheese [Milk], Garlic Puree) (4%), Roast Chicken Stock (Roast Chicken, Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice Concentrate, Dried Onion Powder), Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Lemon Juice (2%), Spinach, Red Pesto (Sundried Tomatoes, Water, Salt, Grape Vinegar, Sunflower Oil, Extra Virgin Olive Oil, Vegetarian Hard Cheese [Milk], Semidried Tomatoes, Sugar, Garlic, Oregano, Herbs de Provence, Garlic Puree), Parsley, Basil, Cracked Black Pepper, Garlic.
Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
serves 1
Oven:
Oven Settings
Microwave:
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 15 mins
Extra Warnings:
Although every care has been taken to remove all bones, some may remain. Steam may be released when removing film lid.
serves 2
Oven:
Oven Settings
Microwave:
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 20 mins.
Extra Warnings:
Although every care has been taken to remove all bones, some may remain. Steam may be released when removing film lid.
Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Milk
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
"I ordered the 'basil and mascarpone chicken' for a dinner party and it was delicious and there were many compliments paid about it. They were good portions and the bonus was that having served everyone there was plenty of sauce left for any extra if required."
Valerie - Trustpilot
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