AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

Basmati Rice (88%), Coconut Milk (4%) (Coconut Extract, Water), Rapeseed Oil, Thai Yellow Curry Paste (Lemongrass, Onion, Salt, Red Chilli, Garlic, Curry Powder, Galangal, Ginger,  Spices (Turmeric Powder, Coriander Seed, Cumin)), Lemongrass Puree [Sulphites] (Lemon Juice, Salt), Ginger Puree, Garlic, Salt, Coriander, Sugar, Lime Leaves.

Please Note: The details above are correct as of 18 March 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 18 March 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.