Golds Galore for Team COOK

In our own little foodie Olympiad (otherwise known as the annual Great Taste Gold Awards run by the Guild Of Fine Food), we notched up 13 medal winners. Not quite a match for Team GB, but not bad...

Here’s our roll of honour:

Coq au Vin
Moroccan Harissa Chicken
Moroccan Spiced Lamb Tagine
Roasted Confit of Duck with a Juniper Berry Sauce
Garlic Chicken Curry
Chicken Korma
Lamb Dupiaza
Indonesian Vegetable Curry
Bramley Apple & Blackberry Crumble
Apple Strudel
Chocolate Truffle Torte
Chocolate Roulade
Summer Fruit Tart

See our full list of award-winning recipes from 2011 and 2012.