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Chicken KormaChicken Korma
Chicken KormaChicken Korma

"This is a rich and flavourful dish."

Great Taste Awards judge

Chicken Korma Microwaveable Gluten Free

Marinated higher-welfare British chicken breast in a gently spiced and creamy coconut and almond sauce.

£5.75 Serves 1 (310g)
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£9.95 Serves 2 (620g)
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Tell Me More

  • We only cook with higher-welfare, British Chicken. Read more.
  • We’ve been making this classic curry for years, honing the recipe as we go. This is one of our bestselling Indian meals.
  • A mild, creamy curry that’s perfect for family meals - our Chicken Korma isn't remotely spicy.

Try It With:

  • Forget the rice and try serving with Naan Bread to mop up all that lovely sauce.
  • If you’re entertaining, our frozen Chicken Korma is a real crowd-pleaser, a great dinner party main that you could serve along with some hotter curries.
  • Just don’t forget the extras – the Onion Bhajis, Chicken Samosas, Bombay Potatoes – every hero dish needs its sidekick. See more of our sides for anything else that takes your fancy.

Nutrition

Typical Values Per 100g Per Portion
Energy (kJ)711 2,204
Energy (cal)171 530
Protein (g)11.2 34.7
Carbohydrate (g)6.6 20.5
of which: sugars (g)4.6 14.3
Fat (g)11.4 35.3
of which are saturates (g)6.3 19.5
Fibre (g)1.5 4.7
Sodium (g)0.22 0.69
Salt (g)0.55 1.725

Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).

Chicken (32%), Onions, Coconut Milk (11%) (Coconut, Water), Water, Double Cream (5%) [Milk], Natural Yoghurt [Milk], Single Cream (4%) [Milk], Creamed Coconut Squares (4%) (Desiccated Coconut, Preservative: Sulphur Dioxide), Rapeseed Oil, Ground Almonds [Nuts] (3%), Sugar, Tomato Puree, Chopped Tomatoes (Tomato Juice, Acidity Regulator: Citric Acid), Garlic, Cinnamon, Salt, Coriander, Lemon Juice Concentrate (Preservative: Potassium Metabisulphite), Ground Cumin, Ground Coriander, Ground Turmeric, Madras Powder (Coriander, Turmeric, Chilli, Cumin, Pepper, Mustard, Fenugreek, Garlic, Salt, Fennel), Cornflour, Ginger Puree, Garam Masala (Coriander, Cassia, Ginger, Cloves), Ground Paprika, Bay Leaf, Chilli Powder.

Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.

serves 1

Oven:

Pre-heat oven. Remove sleeve, pierce film. Place on baking tray in centre of oven.

Oven Settings

Fan 160°C, Electric 180°C, Gas Mark 4.
40-45 mins
Allow to stand for 2 mins and stir well before serving.

Microwave:

Remove sleeve, pierce film. Place on microwaveable plate. Cook on full power.
850W
3 mins > stir gently & re-cover > 3 mins
Allow to stand for 2 mins. Stir and ensure the food is piping hot before serving.

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the cooking guidelines and cook for 30-35 minutes.

Extra Warnings:

Steam may be released when removing lid. Although every care has been taken to remove all bones, some may remain.

serves 2

Oven:

Pre-heat oven. Remove sleeve, pierce film. Place on baking tray in centre of oven.

Oven Settings

Fan 170°C, Electric 190°C, Gas Mark 5.
50 mins
Allow to stand for 2 mins and stir well before serving.

Microwave:

Remove sleeve, pierce film. Place on microwaveable plate. Cook on full power.
850W
6 mins > stir gently & re-cover > 4 mins
Allow to rest for 2 mins. Stir well and ensure the food is piping hot before serving.

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the cooking guidelines and cook for 30 minutes.

Extra Warnings:

Steam may be released when removing lid. Although every care has been taken to remove all bones, some may remain.

Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Allergens

Milk, Peanuts, Other Nuts, Mustard, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 28 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.

"This is a rich and flavourful dish."

Great Taste Awards judge

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