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Save a few quid on our best seasonal suppers, from Soy-Glazed Roast Duck to Halloumi & Spinach Stacks or Focaccia with Bacon & Taleggio. Discover what’s now on offer below…

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Inspired by the traditional Greek Spanakopita, a crispy filo pastry case filled with spinach, feta, ricotta and lemon zest, topped with pine nuts, dill and sunflower seeds.

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Spinach & Feta Filo Tart

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£12.60save £1.40
Serves 4-6 (670g)
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A savoury Tatin with layers of potato and courgette, topped with crème fraiche, mozzarella and pesto, finished with red pepper and semi-dried tomato.

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Tomato, Mozzarella & Pesto Stack

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£13.60save £3.40
Serves 6-8 (1140g)
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Handmade stacks of blended spinach and ricotta, with a layer of chargrilled aubergines and red peppers, topped with halloumi slices dressed with sesame and dill.

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Halloumi, Red Pepper & Spinach Stacks

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£8.10save £0.90
Serves 2 (440g)