News from COOK

New COOK for Kids and Hungry Little Monsters

Posted on 1 March 2013

Tags: Food

Two, new hungry little monsters have joined our gang. To celebrate their arrival, our master biscuit-maker, Kendall, couldn't resist baking a batch of biccy monsters. We've given them their own little film - and don't worry when one of their legs goes missing, it tasted delicious.

Our monsters were drawn for us by the very talented Emma Yarlett. Emma's first illustrated book for children, Sidney, Stella & The Moon, is published next week. It's an absolutely beautiful book and you can pre-order it on Amazon by clicking here.  

Every COOK shop has a copy to give away as a prize for colouring in some monsters.

Download a colouring sheet here

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Watch Us Mincing....

Posted on 28 February 2013

Tags: Food

At COOK our founding principle is "to cook using the same ingredients and techniques that a good cook would use at home so everything looks and tastes homemade." When it comes to mince, we actually go a step further and do what a good butcher would: we buy whole joints of beef, trim off any excess fat and then mince them ourselves at the Kitchen. Last week we did a bit of filming in the kitchen so we can show you how it really works.

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