"Check out the Grand Lasagne al Forno for 8. It's superior to any you can buy or even make yourself."
Catkin - Trustpilot
The Grand Lasagne al Forno
A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.
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Tell Me More
- Our 8-portion meals are perfect for entertaining. If you’re feeding a crowd and need a veggie alternative, check out our Grand Roasted Vegetable Lasagne.
- Our Grand Lasagne has an extra layer and is probably the most labour-intensive dish we make … but you don’t have to lift a finger, we’ll even deliver it to your door.
- We use prime beef and higher-welfare pork mince in our frozen lasagne, and the pasta sheets are Italian (from Gino D’Acampo’s own company no less).
What to Serve with The Grand Lasagne al Forno:
- A green salad and a Garlic Ciabatta are all you need.
- If you fancy having a go at making your own garlic bread, check out our recipe below.
- A tomato, mozzarella and basil salad is another easy and authentic side.
"Check out the Grand Lasagne al Forno for 8. It's superior to any you can buy or even make yourself."
Catkin - Trustpilot
Complete your meal...
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Garlic Ciabatta
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