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Garofalo - Rigatoni Pasta
Garofalo - Rigatoni Pasta

Garofalo - Rigatoni Pasta Suitable Dairy Free

Bronze-die, durum wheat semolina Rigatoni pasta.

£2.75 500g (500g)

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Tell Me More

  • Rigatoni is tube-shaped pasta, larger than penne and slightly curved.
  • Garofalo was established in 1789 in Gragnano, the homeland of pasta.
  • A brand that is highly appreciated and recognized for its unmistakable identity in Italy and in the world.

Try it with:

Ingredients

Durum Wheat Semolina.

Nutrition

Garofalo - Rigatoni Pasta

Typical Values Per 100g
Energy (kJ) 1489 
Energy (kcal) 351
Protein (g) 14.0
Carbohydrate (g) 70
of which: sugars (g) 3.0
Fibre (g) 3.0
Fat (g) 1.0 
of which are saturates (g) 0.2
Salt (g) 0.01

Allergens

Wheat GLUTEN

It may contain SOY and MUSTARD

Complete your meal...

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