Cod Mornay
Cod and chopped spinach baked in a classic Mornay sauce of mature Cheddar, cream and English mustard with a cheesy gratin top.
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- Chunky pieces of cod from approved fishing grounds run by a supplier committed to sustainable fishing.
- A delicious cheesy topping.
What to Serve with Cod Mornay:
- Our Peas & Leeks. Check out our side dishes for more options.
- Alternatively, steam some seasonal greens at home.
- Boil / steam some new potatoes once the frozen Cod Mornay is in the oven.
"The cheese flavours come through well in the crumb, and the sauce is a good contrasting texture."
Great Taste Award Judge
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