Christmas Dinner for 2

A Christmas Dinner for 2 with all the trimmings: higher-welfare English turkey breast wrapped in sweet-cured bacon, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat; roast potatoes; parsnips; carrots; sprouts; pigs in blankets and gravy. Ready in 1 hour 30 mins.

£41.25 Serves 2 / £20.62 per head

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Update 18th Dec: We’re sorry but our Christmas dinner for 2 has now sold out. We still have turkeys for 2 available and you can always create your own Christmas dinner using a combination of different sides and portion sizes.

Please Note: the Christmas turkey needs defrosting before cooking. It takes a minimum of 12 hours to defrost in the fridge. Once fully defrosted our Christmas dinner for two cooks in 1 hour 30 mins. Refer to defrost instructions on pack.

Christmas Dinner for 2 timings

Christmas dinner for two includes:

Higher-welfare Stuffed Turkey Breast for 2
1x Pigs in Blankets (8)
1x Roast Potatoes (2)
1x Carrots with Orange & Thyme (2)
1x Maple & Thyme Roast Parsnips (2)
1x Shredded Brussels Sprouts & Buttered Leeks (2)
1x Traditional Gravy

Our woodland turkeys are raised to the highest welfare standards on small farms in East Anglia and have been recognised with a Good Turkey Award by Compassion In World Farming. They are reared outdoors in woodlands with freedom to roam 24hrs a day.

Typical Values	Per 100g	Per Portion
Energy (kJ)	645	1,387
Energy (cal)	154	331
Protein (g)	19.5	41.9
Carbohydrate (g)	2.1	4.5
of which sugars (g)	1.7	3.7
Fat (g)	7.3	15.7
of which are saturates (g)	2.5	5.4
Fibre (g)	1.1	2.4
Sodium (g)	0.29	0.62
Salt (g)	0.725	1.55

Maple & Thyme Roast Parsnips

Typical Values	Per 100g	Per Portion
Energy (kJ)	511	511
Energy (cal)	122	122
Protein (g)	1.5	1.5
Carbohydrate (g)	17.8	17.8
of which sugars (g)	11.9	11.9
Fat (g)	3.8	3.8
of which are saturates (g)	0.4	0.4
Fibre (g)	5.5	5.5
Salt (g)	0.3	0.3

Pigs in Blankets

Typical Values	Per 100g	Per Portion
Energy (kJ)	933	467
Energy (cal)	225	113
Protein (g)	14.3	7.2
Carbohydrate (g)	1.5	0.8
of which sugars (g)	1.3	0.7
Fat (g)	17.7	8.9
of which are saturates (g)	6.5	3.3
Fibre (g)	1.1	0.6
Sodium (g)	0.68	0.34
Salt (g)	1.7	0.85

Roast Potatoes

Typical Values	Per 100g	Per Portion
Energy (kJ)	354	708
Energy (cal)	84	168
Protein (g)	1.7	3.4
Carbohydrate (g)	15.9	31.8
of which sugars (g)	1.3	2.6
Fat (g)	1.3	2.6
of which are saturates (g)	0.2	0.4
Fibre (g)	1	1.2
Salt (g)	0.5	1

Traditional Gravy

Typical Values	Per 100g	Per Portion
Energy (kJ)	427	427
Energy (cal)	102	102
Protein (g)	9.7	9.7
Carbohydrate (g)	5.5	5.5
of which sugars (g)	1.4	1.4
Fat (g)	4.4	4.4
of which are saturates (g)	0.8	0.8
Fibre (g)	0.7	0.7
Sodium (g)	0.46	0.46
Salt (g)	1.15	1.15

Carrots with Orange & Thyme

Typical Values	Per 100g	Per Portion
Energy (kJ)	309	287
Energy (cal)	74	69
Protein (g)	0.5	0.5
Carbohydrate (g)	9.6	8.9
of which sugars (g)	8.7	8.1
Fat (g)	3.1	2.9
of which are saturates (g)	0.3	0.3
Fibre (g)	2.8	2.6
Salt (g)	1.05	0.975

Shredded Brussels Sprouts & Buttered Leeks

Typical Values	Per 100g	Per Portion
Energy (kJ)	349	297
Energy (cal)	84	71
Protein (g)	3.0	2.6
Carbohydrate (g)	6.4	5.4
of which sugars (g)	5.1	4.3
Fat (g)	4.1	3.5
of which are saturates (g)	2.1	1.8
Salt (g)	1.25	1.06