"A very creamy curry with a silky sauce and some very well balanced spicing. The vegetables are generous and well cooked, retaining their integrity. Soft and creamy with perfect seasoning and gentle buzz of heat on the finish. Delicious."
Great Taste Awards Judges 2021
Yellow Vegetable Curry
A creamy Indonesian-style curry with roasted vegetables, green beans and toasted cashews. Flavours of coconut, tamarind, coriander, lemongrass and garlic abound!
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- A delicious veggie meal in itself, our Yellow Vegetable Curry also makes a great side dish to accompany our other Thai curries.
- A tastier, easier and cheaper alternative to a takeaway, and reassuringly made using the same ingredients you would at home.
What to Serve With Yellow Vegetable Curry:
- Coconut and Lime Leaf Rice and some Vegan Prawn Crackers are great sides with our Yellow Vegetable Curry.
- We’ve got lots of Thai meals to choose from, so you could enjoy your Vegetable Curry as part of a Thai feast.
*We’re committed to growing our range of vegan-friendly dishes. However, we can’t claim official vegan certification as our kitchen doesn’t have a separate area for vegan preparation and cooking.
"A very creamy curry with a silky sauce and some very well balanced spicing. The vegetables are generous and well cooked, retaining their integrity. Soft and creamy with perfect seasoning and gentle buzz of heat on the finish. Delicious."
Great Taste Awards Judges 2021
Complete your meal...
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Coconut and Lime Leaf Rice
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