AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

Mincemeat (51%) (Sugar, Apple Puree, Currants (Sunflower Oil), Sultanas (Sunflower Oil), Mixed Peel (Orange Peel, Glucose Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Mixed Spice, Acidity Regulator (Acetic Acid)), Wheat Flour (27%) (with added Calcium Carbonate, Iron, Niacin, Thiamine, Raising Agents (Bicarbonate of Soda, Calcium Phosphate)), Margarine (16%) (Vegetable Oil (Palm, Rapeseed), Water, Salt, Flavouring), Water, Caster Sugar (2%), Sweet Snow (Dextrose, Cornflour, Vegetable Oil (Palm)).

Please Note: The details above are correct as of 6 December 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Gluten

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 6 December 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.