Lasagne Al Forno
A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.
To check availability in your area, please enter your postcode
Tell Me More
- Our Lasagne al Forno is the most labour-intensive dish we make, but you don’t have to lift a finger, you can even have it delivered to your door.
- Available in 1, 2 and 4 portions, as then there’s our Grand Lasagne al Forno which serves 8.
- If you’re feeding a crowd and fancy a veggie alternative, check out our Roasted Vegetable Lasagne.
What to Serve With Lasagne al Forno:
- A green salad and a Garlic Ciabatta are all you need.
- A tomato, mozzarella and basil salad’s also a nice fresh side.
- If you fancy having a go at making your own garlic bread, check out our recipe below.
Find the Lasagne al Forno recipe here.
"Just had the Lasagne al Forno for the first time, it was amazing. Thank you Darren Card for making my life easier it was so tasty."
Lesley - Trustpilot
Complete your meal...
Quick View
Garlic Ciabatta
Quick View
Peas & Leeks with a Lemon and Herb Butter
You might also like...
Quick View
Chicken, Ham and Leek Pie
Quick View
Cottage Pie
Quick View
Classic Fish Pie
Quick View
Chilli con Carne