"The small tray lemon drizzle & billionaire shortbread are sensational - never disappoint"
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Billionaire's Shortbread
All butter shortbread base, topped with salted caramel and Belgian milk chocolate with a scattering of Belgian dark chocolate chunks and drizzled with dark chocolate.
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- Defrost at room temperature for approximately 3 hours. Once defrosted do not refreeze, store in an airtight container and eat within 3 days.
- Made for us by our friends at Fresh Eric.
- Fresh Eric, a great artisan bakery in London which has been making cakes for us for more than a decade.
Try it with:
- Great as part of a sweet canape board.
- Perfect treat on its own.
Why isn’t this made at the COOK Kitchens? Nearly everything we sell frozen we make ourselves in our kitchens in Kent and Somerset. The few exceptions are where the set-up of our kitchens doesn’t allow us to make a dish as well as we’d want to (or at all). In these cases, we find someone who cooks like we do and specialises in the dish concerned. We sell these lines under the COOK brand because they’re made exactly as we would do them ourselves, if only we could.
Nutrition
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 1,994 |
| Energy (cal) | 475 |
| Protein (g) | 3.5 |
| Carbohydrate (g) | 54 |
| of which: sugars (g) | 35 |
| Fat (g) | 28 |
| of which are saturates (g) | 15 |
| Fibre (g) | 1.3 |
| Sodium (g) | 0.24 |
| Salt (g) | 0.6 |
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Caramel (38%) (contains: Sugar, Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Water, Butter [Milk], Golden Syrup, Palm Oil, Salt, Emulsifiers: (Lecithins (Sunflower, Rapeseed, Soya), Sorbitan Monostearate, Natural Flavouring), Wheat Flour, Milk Chocolate (16%) (contains: Sugar, Cocoa Butter (23%), Whole Milk Powder, Cocoa Mass (11%), Emulsifier: Soya Lecithin, Flavouring: Natural Vanilla), Butter (14%) [Milk], Sugar, Sunflower Oil, Chocolate Chunks (2%) (contains: Cocoa mass (51%), Sugar, Emulsifier: Soya Lecithin, Flavouring: Natural Vanilla), Dark Chocolate (contains: Cocoa mass (66%), Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Flavouring: Natural Vanilla), Salt.
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
serves 6
DEFROST TO SERVE
Defrost Instructions:
Keep frozen. Defrost at room temperature for 2-4 hours or until thoroughly defrosted. For best results eat as soon as possible after defrosting. Do not refreeze. Once opened store in an airtight container and use within four days.
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Milk, Soya
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 11 September 2024 but as we are constantly improving our recipes it is essential to check the label on the packaging.
"The small tray lemon drizzle & billionaire shortbread are sensational - never disappoint"
Fay - Trustpilot
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