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Bread and Butter Pudding
A classic dessert with a twist. Bread and butter pudding with orange, honey and Madeira, finished with a crunchy cinnamon and demerara topping.
Bake-at-Home
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Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1,123 | 1,943 |
| Energy (cal) | 270 | 467 |
| Protein (g) | 4.7 | 8.1 |
| Carbohydrate (g) | 21.5 | 37.2 |
| of which: sugars (g) | 14.4 | 24.9 |
| Fat (g) | 18.3 | 31.7 |
| of which are saturates (g) | 10.28 | 17.8 |
| Fibre (g) | 0.9 | 1.6 |
| Sodium (g) | 0.1 | 0.2 |
| Salt (g) | 0.25 | 0.5 |
Please Note: The details above are correct as of 8 September 2014 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
Double Cream, Semi-Skimmed Milk, White Bread (18%), Pasteurised Egg, Sultanas (6%), Unsalted Butter (5%), Caster Sugar, Madeira (2%), Honey (2%), Demerara Sugar (2%), Orange, Vanilla Extract, Cinnamon
Bread Contains: Wheat Flour, Water, Yeast, Sea Salt, Vinegar, Vegetable Oil, Emulsifier (Soya Lecithins), Flour Treatment Agent (Ascorbic Acid).
Please Note: The details above are correct as of 8 September 2014 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
2 portion
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK
FROM FROZEN
Oven:
Oven Settings
Extra Warnings:
Should this product defrost, keep refrigerated and eat within 2 days. Follow the oven guidelines and cook for 25-30 minutes.
Please Note: The details above are correct as of 8 September 2014 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Milk, Eggs, Soya
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 8 September 2014 but as we are constantly improving our recipes it is essential to check the label on the packaging.
