Stuffed Focaccia with Bacon & Taleggio
Handmade rosemary focaccia filled with Taleggio cheese and bacon topped with cherry tomatoes and olives.
Sorry, this product is no longer available
Please navigate through our current menu by using the links along the top of your screen.
Tell Me More
- We wanted to turn our hand to making bread, but with an indulgent twist.
- We’ve made our own rosemary bread dough, stuffed it with streaky bacon and taleggio and topped with green olives and cherry tomatoes.
Try it with:
- Perfect as an addition to your picnic table.
- Or an alternative to garlic ciabatta with your main meal.
Complete your meal...
Quick View
Chicken and Mushroom Lasagne
Quick View
Roasted Vegetable Lasagne
Quick View
Lasagne Al Forno