Wild at Heart make this delicious 'Marmalade' using sweet red onions, real balsamic vinegar, crab apple juice, thyme and sugar. Fab with all kinds of meats, as well as being the perfect accompaniment to a ripe goats cheese. It also makes a tip-top, speedy onion gravy.

-Perfect for making cold canapés.

- A great accompaniment to canapés and goes perfectly with our crackerbreads and pates.

- Serve a mix of hot and cold canapés: Prepare all the cold ones in advance.