Sweet & Sour Pork Balls
Hand-rolled pork balls coated with sesame seeds, served with peppers and a sweet and sour sauce
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Can a pork ball be sophisticated? We reckon these balls get darn close. Lightly-spiced pork mince, rolled by hand into balls and coated with sesame seeds, served in a perfectly balanced sweet-and-sour sauce. Sensational.
Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 417 | 1,126 |
| Energy (cal) | 99 | 267 |
| Protein (g) | 8.5 | 23 |
| Carbohydrate (g) | 9.8 | 26.5 |
| of which: sugars (g) | 9.8 | 26.5 |
| Fat (g) | 2.7 | 7.3 |
| of which are saturates (g) | 0.8 | 2.1 |
| Fibre (g) | 0.8 | 2.2 |
| Sodium (g) | 0.51 | 1.39 |
| Salt (g) | 1.275 | 3.475 |
Please Note: The details above are correct as of 31 August 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Pork (25%), Water, Tomato Juice, Malt Vinegar [contains Gluten], Yellow Peppers (8%), Red Peppers (8%), Onion, Demerara Sugar, Sesame Seeds (4%), Pineapple Juice, Thai Fish Sauce [contains Fish], Honey, Spring Onions, Sesame Oil [contains Soya, Sesame], Tomato Puree, Garlic, Salt, Lemongrass Puree [contains Sulphites], Corn Oil, Gluten Free Plain White Flour Blend, Ginger Puree, Cornflour, Light Soy Sauce [contains Soya, Gluten], Cinnamon, Coriander, Szechuan Pepper, Star Anise, Fennel Seeds, Cloves.
Thai Fish Sauce contains: Water, Anchovy Fish Extract, Salt, Sugar. Sesame Oil contains: Soya Oil, Sesame Oil. Lemongrass Puree contains: Lemon Grass, Lemon Juice, Salt. Gluten Free Plain White Flour Blend contains: Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat). Ginger Puree contains: Ginger Puree, Citric Acid. Light Soy Sauce contains: Water, Soybeans, Salt, Wheat Flour, Potassium Sorbate.
Please Note: The details above are correct as of 31 August 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
1 Portion
Oven:
Oven Settings
Microwave:
Extra Warnings:
Caution: Steam may be released when removing film lid. Should this product defrost, keep refrigerated and eat within 2 days. Follow the oven cooking guidelines but cook for 10 minutes, remove film lid and cook for a further 10 minutes.
2 Portion
Oven:
Oven Settings
Microwave:
Extra Warnings:
Caution: Steam may be released when removing film lid. Should this product defrost, keep refrigerated and eat within 2 days. Follow the cooking guidelines but cook for 15 minutes, remove film lid and cook for a further 10 minutes.
Please Note: The details above are correct as of 31 August 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Fish, Soya, Sesame, Sulphites
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 31 August 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
