AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Mascarpone [contains Milk], Beetroot, Mint and Pomegranate Relish (20%) [contains Sulphites], Filo Pastry Case (18%) [contains Gluten], Smoked Salmon (16%) [contains Fish], Free Range Egg.
Beetroot, Mint and Pomegranate Relish contains: Fresh Beetroot, Fresh Red Onion, Granulated Sugar, Fresh Tomato, Red Wine Vinegar, Honey, Frozen Bramley Apple, Pomegranate Juice Concentrate, Olive Oil, Frozen Mint, Fruit Tea Extract, Fresh Ginger, Black Pepper.
Filo Pastry Case contains: Wheatflour, Sunflower Oil, Water, Salt.
Please Note: The details above are correct as of 7 March 2014 but as we are constantly improving our recipes it is essential to check the label on the packaging.
