Lemon Cheesecakes
Lemon Cheesecakes

"Most especially, the desserts are excellent, delicious to eat and attractive to present!"

Patricia - Trustpilot

Lemon Cheesecakes

A light lemon cheesecake on a thin biscuit base.

2 Individual Puds

£4.25 Serves 2 (180g)

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Tell Me More

  • Also available as a Large Cheesecake (serves 10-12)
  • Our indulgent, hand-prepared puddings are frozen and need defrosting for a minimum of 5 hours at room temperature (please check the pack)
  • Remove all packaging when frozen: Always take your pud out of its box and put it on your serving plate while it’s still frozen.
  • Serve at the correct temperature. Some puds are best served at room temperature, but cheesecakes are best chilled. Always check the instructions on the packaging.
  • Slice with a hot knife. Dip your knife in hot water to get a lovely, smooth slice.

What to Serve With Lemon Cheesecakes:

  • Serve with a raspberry Coulis and fresh raspberries.
  • Perfect for any lunch or dinner party!

 

Nutrition

Ingredients

Cooking/Serving Instructions

Allergens

"Most especially, the desserts are excellent, delicious to eat and attractive to present!"

Patricia - Trustpilot

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