AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

Goat's Cheese (38%) [Milk], Fig Chutney (29%) [Sulphites], Puff Pastry (19%) (contains: Wheat Flour, Butter [Milk], Water, Salt, Deactivated Yeast), Figs (8%), Honey (3%), Hazelnuts (3%) [Nuts], Free Range Pasteurised Whole Egg. Fig Chutney contains: Figs, Onions, Port (contains: Ruby Port, Preservative: Sulphur Dioxide), Rapeseed Oil, Demerara Sugar, Garlic, Thyme, Rosemary, Salt, Black Pepper.

Please Note: The details above are correct as of 30 December 2019 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Gluten, Milk, Other Nuts, Eggs, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 30 December 2019 but as we are constantly improving our recipes it is essential to check the label on the packaging.