Chocolate Orange Bread & Butter Pudding
Brioche pieces soaked in an orange custard topped with chocolate chunks and orange zest.
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Try it With:
- Vanilla Ice Cream or perhaps a quenelle of Mascarpone Vanilla Cream if you're feeling fancy
- Add something smooth: custard, cream or ice cream
- For a bit of oomph, add a little amaretto to cream as its being whipped and serve on the side
Nutrition
Typical Values | Per 100g | Per Portion |
---|---|---|
Energy (kJ) | 943 | 1,584 |
Energy (cal) | 225 | 378 |
Protein (g) | 5.3 | 8.9 |
Carbohydrate (g) | 26.7 | 44.9 |
of which: sugars (g) | 16.9 | 28.4 |
Fat (g) | 10.7 | 18 |
of which are saturates (g) | 5.6 | 9.4 |
Fibre (g) | 0.6 | 1 |
Sodium (g) | 0.14 | 0.24 |
Salt (g) | 0.35 | 0.6 |
Please Note: The details above are correct as of 11 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
Semi Skimmed Milk, Brioche (20%) (Wheat Flour, Water, Vegetable Oils (Palm, Rapeseed), Sugar, Yeast, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Whole Milk Powder, Whey Powder [Milk], Stabilizer (Carboxy Methyl Cellulose), Dextrose, Natural Flavouring, Antioxidant (Ascorbic Acid), Colouring Agent (Carotenes), Decoration: Whole Egg), Free Range Pasteurised Whole Egg, Orange Juice (14%), Double Cream (9%) [Milk], Dark Couverture Chocolate (7%) (Cocoa Mass (71%), Sugar (26%), Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Caster Sugar, Demerara Sugar, Orange Zest.
Please Note: The details above are correct as of 11 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
serves 2
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK
FROM FROZEN
Oven:
Oven Settings
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 15-20 mins.
Please Note: The details above are correct as of 11 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Milk, Eggs, Soya
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 11 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.